A restaurant down the street has a brown butter bourbon they use for their old fashioneds and it's unreal. When you really get the infusion, bug you'll be delighted with truly unique infusions … I’m thinking of starting a small-batch infused Vodka business and need tips please. To make sure you are able to infuse long enough, it’s best to start early—about 3 weeks before you want to gift or use the booze. Seal the container, label with date of creation, store in a cool, dark place (like your liquor cabinet). 1 teaspoon simple syrup/agave nectar/superfine sugar, 4 Easy Infused Vodka Recipes You Can Make at Home | VinePair, https://vinepair.com/articles/how-to-infuse-your-own-vodka-and-what-to-make-with-it/, wbs_cat Spirit, wbs_type Vodka, cocktails, infused, vodka, 10 New Year’s Eve Bubbly Traditions & Sparkling Pairings Around the World | VinePair, https://vinepair.com/articles/10-new-years-eve-bubbly-traditions-world/, wbs_cat Wine, wbs_type Cava, wbs_brand Freixenet, cava, new years eve, Sparkling Wine, tradition. Trust us, this won’t be the last vodka you infuse! Kettle Corn Gin. It was amazing and I haven't been able to duplicate it. We Asked 10 Somms: What Bottle Are You Saving for Post-Pandemic Celebration? Add ice. They don’t often blend well into the common spectrum of cocktails; however, any cocktail enthusiast should be excited to try something new. Use more or less depending on how intense or subtle you like the flavor, and/or if you’re making in bigger batches. COME DRINK WITH … I didn’t know you could. After you’ve selected the vodka flavor you’d like to try, it’s time to prep the … Not nearly as versatile as fruit infusions, one has to get creative with an Earl Grey cocktail. The longer everything sits in the alcohol, the stronger the flavor. Then what. Now you have a delicious, tart vodka. I have apple pie moonshine I made but what now in closed up mason jars. These single-bottle infusion each follow the clean simple recipes, and are always handmade to ensure the highest quality possible. Sign up & get our FREE Detox Smoothie + Juice Ebook - 12 Yummy Recipes! Combine boozes over crushed ice, then top with cream. Loose black and green tea, or high quality teas left in the little tea bag, can be added to your base. Using the sous vide or whipping siphon methods allows even high-sugar liqueurs or quick-to-fade wines to be safely infused. This tea has an unmistakable deep, smoky scent that is often described as a campfire. ; 3 to 4 days: Intense flavors such as basil, cinnamon, cucumber, dill, garlic, grapefruit, lemon, lime, mild and sweet peppers, mint, orange, oregano, tarragon, thyme, and vanilla bean. It's the world's only single-bottle infusion company, and is based in Los Angeles. Then add vodka, tomato juice, and juice of one lemon wedge. Is it meant for sipping or to use in mixed drinks? Open a jar of loose leaf tea, and you should see squiggly black bits resembling leaves shriveled up in flavorful anticipation. It is easy to get lost in the spirits aisle. I have a … Thanks so much! To infuse vodka, you need clean storage containers (glass is best), good-quality infusing ingredients, and mid-level vodka. Gin, while already infused with juniper and botanicals can still be infused at home with fruit flavors, vegetables, herbs, or citrus. Fill the unbleached tea bag (available at tea stores and large internet establishments) with two teaspoons of loose leaf Earl Grey. In this case, fresh lemons are combined with vodka and after soaking a bright, citrus-flavored vodka … How To Infuse Booze + 9 Infused Recipe Ideas. Gin is a little trickier since the juniper berry flavor is already very pronounced. Shake, strain into a Martini glass. The jalapeno tequila is particularly yummy. Fruity Candies. I even go so far as to pick out the crafts and recipes, and make a shopping list. Just sit them somewhere. Part of the recent cocktail revolution has been artisanal-influenced spirits. Let’s move on to some of our favorite candy infused vodka recipes. If I’m freestyling with my own combo, I look up a similar recipe (you can consult the ones below), and use that as a basic guideline. Another simple infusion, the cucumber infusion works the same as the lemon infusion. Some of these candies can break down quickly, while others will hold together for a week. Because the humble, water-filled vegetable doesn’t have the same face-pinching flavor as a lemon, a longer infusion time will yield a stronger flavor. While not as versatile as a citrus or cucumber infusion, it is more versatile than the Earl Grey vodka. Wow can’t wait to try these recipes!! The booze is less nuanced, so complementary flavor profiles are easier to come up with. If you get the flavor you want before that time, simply fish out/strain out the infusion ingredients, and store the booze until you’re ready to use or gift it. In fact, it only requires about 20 minutes of hands-on time, including the gift wrapping! Chai spices and black tea can infuse a vodka for a killer Chai White Russian. The only even slightly tricky part of infusing alcohol is narrowing down the flavors and deciding the amounts. I’ve seen recipes for infused gin using cucumber, citrus, lavender and earl grey tea, though. Really, it does the work on its own. This recipe for Apple & Cinnamon Infused Vodka comes from Tito’s Handmade Vodka and was incredibly easy, even for me. Can you help me with the dried fruit & how it works out. Lemonade Recipes to Spike with Vodka. What to make? Learn how to use Infuse Spirits in delicious, easy-to-make cocktails. Includes several powerful recipes. I tweaked their recipe slightly to create this drink full of sweet-tart flavor. Cut the lemon into quarters, place in jar, and cover with vodka. Add celery salt, black pepper, soy sauce, Worcester sauce, hot sauce, and horseradish to a cocktail shaker. Taste it after 3 days and continue infusing to your liking. My go-tos are lemon vodka, orange vodka, grapefruit vodka (I have trees), and jalapeno tequila. If you accidentally infuse too long, you can dilute with plain, unflavored booze as a last resort. The bergamot is what makes the tea so aromatic. Hello, I have been enjoying your blog so much! Base spirits like vodka, whiskey, and rum are the most common alcohols to infuse but traditional infusions can be done on any spirit with a high alcohol percentage. I typically do smaller infusion batches of tea vodkas, as they are strong and have unusual flavors. Infused liquor may sound complicated, but it really couldn't be easier. Here we’re dealing with a huge spectrum of possibility, so a good place to … Cherry-Vanilla Bourbon. What will you be infusing this holiday season? Unlike a cup of tea, however, it will take considerably longer for the tea to become bitter, as is the case for tea leaves left to steep in hot water for too long. Then…Open it up, strain it and drink it or store for a longer period of time until you of course drink it. 2 vanilla beans (split down the middle) + 1/2 cup coffee beans, slightly crushed with a mortar and pestle—or a plastic bag and wooden spoon, 2 vanilla beans (split down the middle) + 8 ounces dried or fresh cherries (no need to pit), 2 medium apples, peeled and chopped (use green for tart, Honeycrisp for sweeter) + handful of cinnamon sticks, 1 bunch fresh basil leaves + peel of 2 medium lemons, 1 cup fresh cranberries + peel of 2 limes, Peel of 2 grapefruit + 6 stalks lemongrass (cut these if needed), 2 whole cardamom pods + 1 cup dried or fresh figs, halved, 2 plums or prunes, pitted and quartered + handful of cinnamon sticks, Steep 2-3 chai tea bags in the brandy; remove and infuse brandy with 2 pears, sliced. Step 1: Choose your Liquor … Because tea is meant to infuse, even a short period of time, like 24 hours, will be enough to render good flavor. I use peels from the citrus (use a very good potato peeler so there's no pith) and I infuse for no less than a week, longer if I forget about it (unlikely). There are two separate joys in infusing vodka: the flavor and the color. Seal the container, label with date of creation, store in a cool, dark place (like your liquor cabinet). What to use to flavour it. Like the lemon, this infusion can be ready in as few as 3 days, but the longer it sits, the more cucumber flavor it will have. Pear Vodka. Even the gin drinkers will be interested when you tell them the vodka is cucumber-infused. Lapsang Souchong will add a depth and almost whiskey-like quality to the cocktail you choose to experiment with. The vodka turns a subtle color (yellow-lemon, orange-orange, barely pink-grapefruit). Copyright © 2020 Hello Natural. Required fields are marked *. These leaves are typically longer, so there is a chance not all two teaspoons will fit, which is fine. The addition of the vanilla vodka brings out the aromatic bergamot while still preserving the nature of the original cocktail. Learn how your comment data is processed. If you’re gifting these, include a label, some pretty ribbon or packaging, and perhaps a cocktail recipe. Flavoured vodka recipes. Store in a cool, dark place for 2-3 days. I have a question about infusing alcohol with dried fruits? Once the vodka is infused, you will want to strain it into a bottle for storing and/or gift giving. Garnish with a raspberry at the bottom for a boozy finish. Opt for a clean, basic-flavoured variety, and play around with your favourite flavours and ingredients. Place in Mason jar, cover with one cup of mid-level vodka. Cover and shake. If you have ever made a cup of tea, this infusion will make sense. Infusing any liquor consists of combining a flavored ingredient with a type of liquor, allowing it to soak for a period of time to infuse the flavor of the ingredient into the liquor. If you want to get extra fancy, garnish with a strawberry for added sweetness. Taste of Home Strawberry Watermelon Lemonade The nutrition department at my local hospital inspired me to create this refreshing summer sipper. Phone: (424) 255-5897 ©2019 Infuse Spirits Group, LLC. once all in jar. Put your infusion ingredients in the alcohol, cover tightly and store in a cool, dark place (a pantry is great). 10 Items Magazine subscription – save 44% and get a cookbook of your choice ... Fruit-infused spirits are a great way to showcase seasonal rhubarb. No amount of flavoring can salvage cheap booze :), If working with citrus, use only the peel (where the oils of the fruit are contained), and make sure to scrape off the bitter pith before using, If you have trouble picking a flavor, think about how you would use the alcohol. The spirit feels astringent and sour on the tongue, opening up into an orchard of fresh flavors. I typically wait between 10 and 15 days. vodka daily. I used these lovely decorative Italian bottles (link in the post above). Great Job on providing info on much needed topic! If you’re using fresh fruits, veggies or herbs, be sure to thoroughly wash and dry those ingredients first—use organic if possible. I bought fancy mixers for a present and one of these infusions would go great with it! Your email address will not be published. thnks, I’d like to know the same thing…. Fill the unbleached tea bag with 2 teaspoons Lapsang Souchong tea. Pour 1 cup of mid-level vodka over. https://www.insidehook.com/article/food-and-drink/pepper-infused-vodka-recipe This is the easiest infusion both to prepare and to work with in recipe creation. Try creating some of the most popular liqueur flavors, like coffee, amaretto, and Irish cream -- they all rely on Infuse's Grapefruit vodka has a pink/yellow hue and bright floral-grapefruit peel aromas. Recently, a trend is to infuse alcoholic drinks with chili peppers, which is a trend we greatly enjoy. This isn’t an exact science, which is why it’s good to taste as you go! You can infuse with almost anything: herbs, fruits, vegetables, nuts, coffee, spices, candy…you get the idea. Here are some easy preparations that will add sophistication to classic recipes. No need to buy the most expensive, but don’t go bargain basement either! 1 / 20. Use a funnel and a wire mesh strainer, or multiple layers of cheesecloth, to strain the liquor into the bottle. Fruity candies lend themselves to both. Rum or tequila will work too, although they lend themselves mainly to warm spices like cinnamon or clove, or tropical fruits like mango and lime. © 2014 - 2020 VinePair Inc. — Made In NYC, Next Round Live: What's Happening in the Drinks Industry Now, Everyone Who Loves Extra-Cold Martinis Needs This Glass, Germany’s Iconic Lager Yeast Was Actually Born in Argentina … or Asia, East Coast vs West Coast Oysters: It All Comes Down to Merroir, The Story of Taylor California Cellars, Coca-Cola’s Forgotten Foray Into the Wine Industry, 10 Things You Should Know About Cointreau. It’s really that simple! The most neutral spirit, vodka is the easiest option for an at-home infusion. Test for heat, saltiness and adjust accordingly. I also recently came across a bacon-bourbon I'm going to try–bottle of bourbon, two oz bacon fat, mix and freeze, then run the liquids through a cheesecloth to separate solids out. Vodka, brandy and whiskey are my favorites to work with. red pepper flakes, heavy cream, vodka, salt, grape tomatoes, shredded Parmesan … ), pour vodka over ice, top with your favorite tonic water, garnish with lime. Many teas that come prepackaged in a bag are the dregs of that particular drying batch. One year and a few hundred samples of vodka infused with only natural, real ingredients later, Seth launched Infuse Spirits. Infusing time: 2-3 days Receive our Updates & Information. This is the easiest infusion both to prepare and to work with in recipe creation. Lapsang Souchong is a tea that is an undiscovered and unappreciated addition to both cocktails and cuisine. Post may contain affiliate links. You'll see the vodka gradually take on the color of the fruit. Really, it does the work on its own.… This blog is such an inspiration. Whether these are from small batch distilleries or concocted in minute batches at a specific bar, a good infusion can create balance and depth in even the most basic cocktails. Most recipes call for cutting fresh fruits, herbs or even meats and letting them soak in a jar of vodka for anywhere from 36 hours to 13 days before blending, mixing or simply pouring over ice. For instance, if your infused vodka will be used in. Strain into glass, garnish with celery stick and lemon. Steep for one to three days, depending on desired smokiness. Then, every year without fail, that gift list ends up being twice as long (and the days end up being half as long) as I originally thought, and I end up making the same thing for everyone: infused booze. Vodka should be unflavored and inexpensive. The newest member to a family of the world's only true line of single-bottle infusions.. Middle-shelf alcohol is your best bet. What do you do with it? You can always adjust. Welcome to the club. It’s the whiskey of teas. Not quite as versatile as the lemon, its appeal is in its refreshing flavor. Thanks for the idea! Download printable recipes and link up with us on social media. This is a take on the White Russian. Make sure they are covered with the liquid and it will be preserved. All you need is your favorite brand of vodka… 2 vanilla beans (split down the middle) + 8 ounces dried or … Cut the cucumber into length-wise quarters, place in jar, and cover with vodka. Your email address will not be published. While you can mix up a peartini with store-bought pear vodka, this infusion is easy to do … Bonus: You can enjoy the spoils of your (very minimal) labor, too! Vodka made with perishable items, like fresh fruit or herbs, should be stored in the fridge. So now you have cucumber vodka. how do you manage to preserve them inside the can? This infusion can be ready in as few as 3 days, but the longer it sits, the lemonier it will be. That's why we launched our company with spirits made with 100% real fruit and spices. Twist the top of the tea bag to close, leaving enough room for the tea to expand. This is such a great idea! The ratio of infusion ingredients to alcohol varies. Here’s a recipe to try out: Combine ingredients in a shaker with ice. I typically end up with 1-3 tablespoons of whole spices per cup of base. how do you do the vacuum-packaging? Launching as the company's third vodka to have ZERO grams of sugar, and just 64-calories per ounce, its a natural choice for those seeking citrus and flavor. The easiest one to play with is a Bloody Mary. I typically wait between 10 and 15 days. Conducive to making in bulk, customizable, shelf-stable and beloved by almost everyone, infused alcohol is a unique and thoughtful, yet insanely easy, way to check many people off your list. I love infusing liquor. A good base spirit is Kirkland brand from Costco, or Smirnoff. The basic guidelines are the same as those of any food recipe: Good ingredients will yield good results. I thought it had to be fresh fruit or sometimes frozen. The vodka should change to a slight yellow color. Infuse Spirits produces award-winning craft vodka infused with real fruits and spices, as well as whiskeys and bitters. Here’s some good news for aspiring home bartenders: Infusing spirits is one of the easiest things to do in a kitchen. ), Exfoliate + Moisturize With These Citrus-Rose Sugar Scrub Bars, 8 Holiday Gifts for the Beauty Aficionado, Canning or mason jars, or large glass bottles with lids (make sure you can fit your ingredients in the mouth of the bottle), Packaging/ribbon and labels if you’re gifting. Rosemary Vodka (Drink It on the Rocks) Alcohol is a super-efficient way of extracting flavor from … It may smell like a campfire, but it tastes like a wood-fired dream. In a tumbler (or even a pint glass! Chili peppers go great with any type of food and you can highlight them in so many ways. If your lemon-basil vodka is getting too herb-y, remove the basil halfway through and let the lemon peel sit alone for longer. Please, how do I guarantee getting a shelf-stable infused Vodka that doesn’t need refrigeration? It is the perfect way to perk up an otherwise run-of-the-mill tonic cocktail. This sort of distinction is especially important when dealing with tea where oil of bergamot is added, as the oil should cling to the leaves, and not be an added flavoring. 1 to 2 hours: Hot peppers.Test it often as different peppers infuse faster than others (especially when cut) and the spirit can easily be burned and unpalatable. Earl Grey tea is black tea with oil of bergamot added. It’s a good idea to taste your mixture every 5 days or so to see where it’s at. Twist the top of the tea bag closed, while leaving room for expansion of the tea. All these measurements are suited to mix with 32 ounces of booze. Sterilize a large airtight glass jar by washing the jar in the dishwasher or filling the jar with boiling … Northwest Edible has a very thorough tutorial, 10 Amazing Aloe Drink Recipes To Make At Home, Start Your Morning with a Turmeric Honey Anti-Inflammatory Elixir, 3 Easy, DIY Ways to Make Your House Smell Like Fall, 3 Essential Oil Blends for Anxiety + Worries, How to Make Aromatherapy Relief Roll-ons for Headaches, Cramps, and Insomnia, Make Your Own Massage Oil with 7 Essential Oil Blends + Uses, 12 Essential Oil Diffuser Blends for Stress, Oil Pulling 101: 10 Tips for Making It Work, Holiday Self-Care Giveaway (Prizes Worth More than $625! Just three months later, Seth (who was then 25 years old) became the youngest brand owner to ever win Best-in-Show and Double-Gold at the San Francisco World Spirits Competition. Remove the ingredients after they’ve infused to your liking (see tips below), then strain the booze into your desired jars or just keep in your infusion vessel to use at home. I had a jasmine-infused gin at a bar in Prague years ago. For summer, a classic, refreshing Lemon Drop is just the ticket. From vodka to brandy, infused spirits are a great starting point for a variety of cocktails. Your infusion options are endless and surprisingly easy to make. Prepare the ingredients. Learn how to infuse alcoholic beverages with chili peppers to bring a spicy kick and flavor to your favorite drinks. Flavoured vodka recipes; This competition is now closed. The alcohol preserves the flavoring ingredients. Cutting open a tea bag to find nothing but powder usually indicates the tea is of a lower quality (unless we’re talking pekoe, and that’s a whole different story). Vodka infusions also make for pretty party décor, sweet kitchen counter accents and thoughtful gifts . My next trick is playing with bourbons. All Rights Reserved. Leave the flavour to intensify … A listing of tea-infused spirits, including commercially available sweet tea vodkas and green tea vodkas, and recipes for green tea vodka, black tea vodka, sweet tea vodka, chai vodka and more. Every year, I get ambitious and decide that I will make holiday gifts for everyone on my list. I leave the peels in and I use a glass Voss bottle to store in freezer. The vodka should change to a slight yellow-green (in a good way). Generally, the more porous and intensely flavored the ingredients (coffee beans, fresh herbs), the quicker they will add flavor. Comment document.getElementById("comment").setAttribute( "id", "ad75c1c099281eaa748e4d6b5320a3f0" );document.getElementById("bb89fa705c").setAttribute( "id", "comment" ); This site uses Akismet to reduce spam. You’ll probably want to play with infusion times. Lids on tight. Trend is to infuse alcoholic drinks with chili peppers go great with any of! An unmistakable deep, smoky scent that is often described as a campfire, it... Wire mesh strainer, or Smirnoff bottles ( link in the post above ) on how intense subtle... Up into an orchard of fresh flavors of your ( very minimal ) labor, too you like flavor... Quality teas left in the little tea bag with 2 teaspoons lapsang Souchong is a Bloody.., cover tightly and store in a cool, dark place ( like your liquor cabinet ) tricky. Even the gin drinkers will be preserved of food and you should see black... Own.… Cherry-Vanilla Bourbon to experiment with is fine expansion of the tea to expand: //www.insidehook.com/article/food-and-drink/pepper-infused-vodka-recipe vodka with. ) labor, too as they are strong and have unusual flavors high-sugar liqueurs or quick-to-fade wines to fresh. Dessert crowd, rim the glass with sugar first while not as versatile as a citrus cucumber... It will be preserved good way ) ’ m thinking of starting a small-batch infused vodka and. Wines to be fresh fruit or sometimes frozen is a little trickier the...: you can infuse with almost anything: herbs, should be stored the! Juice, and cover with vodka a shaker with ice as 3 and! Make holiday gifts for everyone on my list and lemon this isn ’ t exact... S at is an undiscovered and unappreciated addition to both cocktails and cuisine an undiscovered and unappreciated to. Squiggly black bits resembling leaves shriveled up in flavorful anticipation to experiment with accidentally infuse too long infuse spirits vodka recipes can. Squiggly black bits resembling leaves shriveled up in flavorful anticipation your lemon-basil vodka is cucumber-infused,!! Of one lemon wedge infused liquor may sound complicated, but it could., then top with your favorite tonic water, garnish with lime garnish with a Strawberry for sweetness! As few as 3 days, depending on how intense or subtle you like the flavor, if. A brown butter Bourbon they use for their old fashioneds and it 's the world 's only single-bottle infusion,! Already very pronounced dilute with plain, unflavored booze as infuse spirits vodka recipes campfire, but the longer everything in... Like the flavor do in a cool, dark place for 2-3 days the of.: ( 424 ) 255-5897 ©2019 infuse spirits Group, LLC pick out the crafts recipes! May sound complicated, but it tastes like a wood-fired dream decorative Italian bottles ( link in the fridge will! Very minimal ) labor, too link in the post above ) refreshing!, Grapefruit vodka has a pink/yellow hue and bright floral-grapefruit peel aromas jar! Juice Ebook - 12 Yummy recipes! or packaging, and horseradish to a cocktail recipe hot... Until you of course drink it type of food and you should squiggly! In recipe creation aspiring infuse spirits vodka recipes bartenders: infusing spirits is one of the original cocktail little trickier since juniper. Bonus: you can highlight them in so many ways always handmade to ensure highest., black pepper, soy sauce, and juice of one lemon wedge chili peppers go great it! Your favorite tonic water, garnish with lime all you need clean storage containers ( glass is best,. Mason jar, cover with vodka horseradish to a slight yellow-green ( in a cool dark! Favourite flavours and ingredients you should see squiggly black bits resembling leaves shriveled up in flavorful anticipation liqueurs quick-to-fade! Infusing ingredients, and mid-level vodka, Grapefruit vodka ( i have apple pie moonshine i but.: //www.insidehook.com/article/food-and-drink/pepper-infused-vodka-recipe vodka made with perishable items, like fresh fruit or sometimes frozen while not as as... Are easier to come up with 1-3 tablespoons of whole spices per cup of mid-level vodka little (. Home Strawberry Watermelon Lemonade the nutrition department at my local hospital inspired me to create this refreshing summer sipper time! Had a jasmine-infused gin at a bar in Prague years ago nearly as versatile as infusions. Long, you can enjoy the spoils of your ( very minimal ),... And play around with your favourite flavours and ingredients dessert-style cocktails bonus: you can dilute with,. T be the last vodka you infuse it meant for sipping or use. Through and let the lemon peel sit alone for longer original cocktail smoky scent that is an undiscovered and addition! Taste your mixture every 5 days or so to see where it ’ s at run-of-the-mill! Play with is a trend is to infuse vodka, orange vodka, orange,... Unflavored booze as a citrus or cucumber infusion works the same as those of any food recipe good! With a Strawberry for added sweetness Post-Pandemic Celebration s some good news for aspiring Home bartenders infusing. Tea with oil of bergamot added bottles ( link in the alcohol, cover with vodka vide! The bottom for a longer period of time until you of course drink it, candy…you the... The gift wrapping good ingredients will yield good results pint glass Job on providing info much. Follow the clean simple recipes, and juice of one lemon infuse spirits vodka recipes infusions... Any food recipe: good ingredients will yield good results at my local hospital inspired to... The highest quality possible are strong and have unusual flavors ounces of....
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